Position Overview & Specifications

Waitress/ Waiter Job Duties

  • Welcomes customers when they arrive at a restaurant
  • Introduces customers to the menu and announces daily or seasonal menu specials
  • Answers questions about menu items, ingredients, and pricing
  • Takes customers' orders for food and drink
  • Passes customer orders along to kitchen staff for preparation
  • Prepares drinks and serves them to customers
  • Collects food orders from the kitchen, verifies that they are correct, and serves them to customers
  • Ensures that customers are satisfied with their meals and processes orders for additional courses if necessary
  • Removes used dishes and glasses from tables
  • Prepares bills and delivers them to customers
  • Processes cash and credit card payments and returns change to customers if necessary
  • Sets tables and refills condiments
  • Maintains familiarity with menu items, specials, and restaurant information
  • Meets with managers regularly in order to learn about menu changes and specials as well as discuss upcoming reservations and customers with special needs

Job Type: Part-time
Part-time hours: 10-25 per week

Salary: Up to £11.50 per hour

Benefits:

  • Company events
  • Discounted or free food

Schedule:

  • 10 hour shift
  • 12 hour shift
  • 8 hour shift

Supplemental pay types:

  • Tips

Experience:

  • Full Service Servers: 1 year (required)

Shift availability:

  • Day shift (required)
  • Night shift (required)

Work Location: One location